Lentil Soup – Divine Dish

Ingredients

• ½ Cucumber (sliced)
• 24 oz Cold water
• 2 TBSP Extra-virgin olive oil
• ¼ cup Onion (diced small)
• ⅓ cup Carrots (peeled and chopped)
• ⅓ cup Celery (chopped)
• 2 cloves Garlic (sliced)
• 4 cups Chicken broth
• ½ cup Canned diced tomato
• 2 sprigs Fresh thyme
• ½ cup Brown lentils
• 12 slices Your choice of cheese ((e.g., Cheddar, Brie))
• 12 Crackers