Texan Slow Roasted Beef Brisket
Texan Slow Roasted Beef Brisket Ingredients: 1 tbsp garlic powder 1 tbsp onion powder 2 tbsp chili powder 2 tbsp salt 1 tbsp ground black pepper 1 tbsp brown
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Cooking tools:
- Roasting pan
- Baster
- Oven
- Aluminum foil
- Measuring spoon
- Measuring cup
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Fork
Ingredients
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 2 tbsp chili powder
- 2 tbsp salt
- 1 tbsp ground black pepper
- 1 tbsp brown sugar
- 2 tsp dry mustard
- 1 bay leaf, crushed
- 2 kg beef brisket, trimmed
- 1 1/2 cups beef stock
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