Bridgford School Butterfly Rolls - Bridgford School

Bridgford School Butterfly Rolls - Bridgford School

www.bridgford.com

| 1 pkg | Bridgford Frozen White Rolls Dough, thawed or | | 1 pkg | Bridgford Frozen Parkerhouse Rolls Dough, thawed or | | 1 loaf | Bridgford Frozen

View full recipe on www.bridgford.com

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Cooking tools:

  • Baking sheet
  • Oven
  • Cooling rack
  • Pastry brush
  • Measuring spoon
  • Mixing bowl
  • Chef's knife
  • Kitchen towel
  • Plastic wrap
  • Aluminum foil

Ingredients

  • 1 pkg Bridgford Frozen White Rolls Dough, thawed or
  • 1 pkg Bridgford Frozen Parkerhouse Rolls Dough, thawed or
  • 1 loaf Bridgford Frozen Ready-Dough®, thawed
  • 16-24 little smokies or wieners
  • Melted butter or margarine for brushing dough

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