Turkey and Stuffing Fried Rice - Oryana
A wonderful way to use up Thanksgiving leftovers.
Ingredients
- 3 tablespoons coconut oil, divided
- 2 eggs, beaten
- 1 1/2 cups chopped cooked turkey
- 2 cups leftover vegetables, such as green beans, Brussels sprouts, carrots, peas, etc.
- 2 cloves garlic, chopped
- 2 cups cooked brown rice
- 2 cups leftover stuffing
- 3 tablespoons tamari, or to taste
- 1/2 cup sliced green onions
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