Flavors of the Tropics – Recipes for Club + Resort Chef

Flavors of the Tropics – Recipes for Club + Resort Chef

recipes.clubandresortchef.com

Flavors of the Tropics with Pineapple, Passion Fruit, Mango, Lime, and Coconut Recipe courtesy of James Satterwhite Executive Pastry Chef, Charlotte Country

View Original

Share this recipe:

Ingredients

  • lime puree
  • milk
  • yolks
  • sugar
  • lime zest
  • vanilla bean
  • gelatin
  • soft whipped cream
  • white chocolate
  • cream
  • glucose
  • butter
  • dextrose
  • almond flour
  • coconut rappe
  • egg whites
  • whole pineapple, peeled and cut into rings
  • water
  • star anise
  • vanilla
  • used vanilla pods
  • tumeric
  • glucose syrup
  • passion fruit puree
  • mango puree
  • agar agar
  • diced mango
  • coconut puree

More Like This