Orange Pudding Cakes With Marmalade Drizzle Recipe
For a light, elegant dessert, your guests will love Orange Pudding Cakes. Let these cook during dinner, and serve warm.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2 tablespoons very soft butter
- 3/4 cup sugar, divided
- 1 1/2 teaspoons finely grated orange zest
- 1/4 cup juice from a large orange
- 4 eggs, separated
- 1/4 cup instant flour (Wondra)
- 4 tablespoons fresh lemon juice, divided
- 1 cup milk
- 6 tablespoons orange marmalade
- 2 tablespoons orange-flavored liqueur
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