Bloody Hell, Let's Grill Some Japanese-Style Cauliflower Frittata! | Chef Brainy - Chef Brainy
Today, we're gonna knock up a Japanese-inspired cauliflower frittata that'll make your taste buds sing. This dish is a bloody masterpiece, and I won't tolerate any sloppiness in the kitchen. Pay...
Ingredients
- 8 eggs
- 1 head of cauliflower, broken into florets
- 2 tbsp of honey
- Salt and pepper, to taste
- Cooking oil, for grilling
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