Taco Rice - My Homemade Recipe
Dive into the vibrant world of Taco Rice, where every forkful is a celebration of flavors and textures. Imagine the zesty lime, the bold spices, and the comfort
Ingredients
- 1 lb (450g) ground beef
- 1 small onion, finely chopped
- 1 bell pepper, diced
- 2 cloves garlic, minced
- 1 packet (1 oz) taco seasoning mix
- 1 cup salsa
- 1 cup corn kernels (fresh, frozen, or canned)
- 1 can (15 oz) black beans, drained and rinsed
- 2 cups cooked white rice
- Salt and pepper, to taste
- Shredded cheese (optional topping)
- Diced tomatoes (optional topping)
- Sliced avocado (optional topping)
- Sour cream (optional topping)
- Chopped cilantro (optional topping)
- Lime wedges (optional topping)
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