My Scrambled Eggs Breakfast Recipe by Claire Eckhart - friendscookbook.com

Name: My Scrambled Eggs Breakfast Recipe by Claire Eckhart - friendscookbook.com
Ingredients: 5 free range eggs lightly whisked (please don't over beat, you want to retain yolk and white in parts); Approx 60 ml "lite" cream (you could substitute full cream or milk if desired); S&P to taste; 2 tspns Olive oil or Olive Oil spray; Chopped parsley (optional)

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My Scrambled Eggs recipe for Breakfast. These are "just" done. Not to everyone's taste but this is how I prefer my eggs....creamy, soft and delicious 5 free range eggs lightly whisked (please don't...

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Ingredients

5 free range eggs lightly whisked (please don't over beat, you want to retain yolk and white in parts)
Approx 60 ml "lite" cream (you could substitute full cream or milk if desired)
S&P to taste
2 tspns Olive oil or Olive Oil spray
Chopped parsley (optional)