Chilled Strawberry Soup with Cocoa Nibs and Yogurt
This dessert recipe for cold strawberry soup is delectable, especially when strawberries are fresh on a hot summer’s day.
Ingredients
- 2 1/4 pounds fresh ripe strawberries, hulled, with stems and leaves removed
- 2 tbsp freshly squeezed lemon juice
- 1 tbsp sugar
- 1 tbsp wildflower raw honey
- 1/2 cup freshly squeezed orange juice
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