Breakfast Burrito - Get Cracking

Ingredients

• 6 eggs
• 50 ml 1/4 cup 2% milk
• 25 ml 4 tsp olive oil, divided
• 125 ml 1/2 cup sweet orange pepper, diced
• 125 ml 1/2 cup corn kernels (fresh, canned or frozen/thawed)
• 125 ml 1/2 cup canned black beans, rinsed and drained
• 15 ml 1 tbsp water
• 10 ml 2 tsp chili powder
• 2 ml 1/2 tsp ground cumin
• 2 ml 1/2 tsp salt
• 1 ml 1/4 tsp garlic powder
• 1 ml 1/4 tsp dried oregano
• 1 ml 1/4 tsp paprika
• 4 12-inch (30cm) whole wheat tortillas
• 50 ml 1/4 cup 5% sour cream
• 50 ml 1/4 cup salsa
• 125 ml 1/2 cup cherry or grape tomatoes, quartered
• 250 ml 1 cup cheddar cheese, shredded
• fresh cilantro leaves
• hot sauce of your choice