Taco Cups: A Fun Variation on Tacos
Zesty taco cups make a fantastic finger food for parties, and guests can have fun selecting their favorite toppings.
Keywords
- taco cups recipe
Ingredients
- 1 pound ground beef
- 1/2 cup chopped onion
- 1 envelope taco seasoning
- 1 can (16 ounces) refried beans
- 2 tubes (8 ounces each) refrigerated seamless crescent dough sheet
- 1-1/2 cups shredded cheddar cheese
- Optional toppings: Chopped tomatoes, sliced ripe olives, shredded lettuce, sour cream, guacamole and salsa
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