Grilled bologna and cheese sandwiches
A crispy and melty sandwich filled with bologna and cheddar, perfect for a quick dinner.
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Ingredients
- 150 g Olymel bologna, thinly sliced
- 150 g cheddar cheese slices
- 4 slices multigrain bread
- 1/2 small onion, minced
- 10 ml (1 teaspoon) olive oil
- 30 ml (2 tablespoons) mayonnaise
- 45 ml (3 tablespoons) butter, softened
- Freshly ground pepper
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