Beer Can Chicken
Beer Can Chicken – Marinated with salt, pepper, and dry rub, grilled to perfection on high heat. Perfect for summer barbecues!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at broilking.ca.
Cooking tools:
- Grill
- Paper towel
- Oven mitt
- Mixing bowl
- Measuring spoon
- Kitchen shears
- Beer can
- Solid surface
- Cutting board
- Instant-read thermometer
- Tongs
- Aluminum foil
- Serving platter
- Chef's knife
- Kitchen timer
Ingredients
- 1 whole chicken about 4 lb
- 1 large can beer
- 2 tbsp salt
- 1 tsp black pepper
- 3 tbsp of your favorite dry spice rub
- 2 tbsp vegetable oil
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