Cheesy Ravioli Bake with Ground Beef
This comforting dinner layers cheese ravioli, seasoned beef, and creamy cheeses, making a crowd-pleaser meal done in no time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefemmakitchen.com.
Cooking tools:
- Baking dish
- Grater
- Aluminum foil
- Chef's knife
- Cutting board
- Skillet
- Oven
- Stove
- Mixing bowl
- Spatula
- Wooden spoon
- Measuring spoon
Ingredients
- 1 pound ground beef
- 1 package (25 ounces) frozen cheese ravioli
- ½ cup grated Parmesan cheese
- 1 jar (24 ounces) marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup cottage cheese
- ½ cup sour cream
- 1 cup ricotta cheese
- Salt
- pepper
- Fresh parsley for garnish
- 1 teaspoon dried oregano
- 1 tablespoon olive oil
- 1 teaspoon dried basil
- 2 cloves garlic, minced
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