Tiger Barbecued Chicken Recipe - Reily Products

Ingredients

• 1 tablespoon vegetable oil, plus more for brushing
• 1 pound chicken legs, excess skin and fat trimmed
• 1 pound bone-in, skin-on chicken thighs, excess fat and skin trimmed
• 2 teaspoons ground cumin
• 2 teaspoons kosher salt
• 1 teaspoon paprika
• 1/2 onion, grated
• 2 cloves garlic, grated
• 1/2 cup ketchup
• 1/4 cup Tiger Sauce®
• 1 tablespoon cider vinegar
• 2 teaspoons dry mustard
• 2 teaspoons Worcestershire sauce