Food Friday : Blueberry and Raspberry Vinegars and a Salad Dressing | Loulou
Easily make Blueberry and Raspberry Vinegars by adding berries to vinegar, storing in the fridge. Perfect for salad dressings or sauces—try it today!
Ingredients
- - 1 heaping tablespoon mayonnaise
- - 1 tablespoon olive oil
- - 1 tablespoon milk
- - About 1/8 teaspoon salt or to taste
- - About 1/8 teaspoon sugar
- - 1 tablespoon berry vinegar (or more, depending on how vinegary you like your dressing.) I used the raspberry for this one pictured.
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