Shrimp Sausage & Broccoli Skillet

Name: Shrimp Sausage & Broccoli Skillet
Total time: 30 min
Ingredients: 1 tablespoon olive oil; 2 smoked sausage/ Kielbasa (about 8 oz or 220 grams, sliced into ½-inch pieces, I used two Kransky kielbasa sausage links); 1 lb large shrimp (450 grams, peeled and deveined, tails on); 2 cups broccoli florets; ⅔ cup red bell peppers (cut into squares (about ½ large sweet pepper)); ½ tablespoon butter (or olive oil for dairy-free); 3 cloves garlic (large, minced); ¼ cup honey; ¼ cup soy sauce (low-sodium or light preferred); 1 tablespoon lemon juice; ¼ teaspoon black pepper ( or red pepper flakes, optional, for heat); To serve: Cooked rice or quinoa (fresh parsley or cilantro for garnish (optional))

www.cookedandloved.com

Quick and easy shrimp and sausage skillet with broccoli in a honey garlic sauce. A perfect weeknight meal ready in under 30 minutes!

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Ingredients

1 tablespoon olive oil
2 smoked sausage/ Kielbasa (about 8 oz or 220 grams, sliced into ½-inch pieces, I used two Kransky kielbasa sausage links)
1 lb large shrimp (450 grams, peeled and deveined, tails on)
2 cups broccoli florets
⅔ cup red bell peppers (cut into squares (about ½ large sweet pepper))
½ tablespoon butter (or olive oil for dairy-free)
3 cloves garlic (large, minced)
¼ cup honey
¼ cup soy sauce (low-sodium or light preferred)
1 tablespoon lemon juice
¼ teaspoon black pepper ( or red pepper flakes, optional, for heat)
To serve: Cooked rice or quinoa (fresh parsley or cilantro for garnish (optional))