Creamy Garlic Shrimp Pasta Recipe Weeknight Dinner Sorted

Ingredients

• 1 pound (450g) large shrimp, peeled and deveined
• 1 tablespoon (15ml) olive oil
• 1/4 teaspoon (1.25ml) red pepper flakes (optional)
• Salt and freshly ground black pepper to taste
• 1 pound (450g) pasta (linguine, fettuccine, or spaghetti)
• Salt for pasta water
• 4 tablespoons (60g) unsalted butter
• 6 cloves garlic, minced
• 1/2 cup (120ml) dry white wine OR 1/2 cup (120ml) chicken broth
• 1 cup (240ml) heavy cream
• 1/2 cup (50g) grated Parmesan cheese, plus more for serving
• 1/4 cup fresh parsley, chopped
• Juice of 1/2 lemon (about 1 tablespoon / 15ml)