Bacon-Wrapped Dates
Make the crowd pleasing bacon-wrapped dates at home using this recipe by Chef Mike Jalili of Touch, Flame and Black Sheep.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.417mag.com.
Ingredients
- 2 pounds of Medjool dates
- 5 ounces of goat cheese
- ⅛ cup bacon grease
- ½ pound bacon, cut into thirds
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