Cranberry Cherry Salad | Just A Pinch Recipes
Drain cherries, reserving juice. Set cherries aside. Add water to juice to measure 1 cup; transfer to a saucepan and bring to a boil. Add cherry gelatin; stir until...
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Ingredients
- 1 can(s) 14 oz pitted tart red cherries
- 1 package(s) 3 oz cherry gelatin
- 1 can(s) 8 oz jellied cranberry sauce
- 1 package(s) 3 oz lemon gelatin
- 1 cup(s) boiling water
- 1 package(s) 3 oz cream cheese, softened
- 1/3 cup(s) mayonnaise
- 1 can(s) 8 oz crushed pineapple, undrained
- 1/2 cup(s) whipping cream, whipped
- 1 cup(s) miniature marshmallows
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