Baked Apples | Recipe Cart
These baked apples filled with a sweet, richly-spiced mixture of brown sugar and pecans are a quick and delicious autumnal treat.
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Cooking tools:
- Oven
- Mixing bowl
- Round teaspoon
- Baking dish
- Measuring spoon
- Paring knife
- Spoon
- Kettle
- Oven mitt
Ingredients
- 4 apples (large)
- 1/3 cup brown sugar
- 1/3 cup pecans (chopped and toasted)
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 4 tbsp butter (divided)
- 1 tbsp vanilla extract (15mL)
- 1 cup water (very hot)
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