Guacamole
Easy and flavorful guacamole recipe from Emeril Lagasse, perfect for any occasion. Try his signature dish today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Cooking tools:
- Potato masher
- Pepper mill
- Mixing bowl
- Fork
- Plastic wrap
- Chef's knife
- Cutting board
- Measuring spoon
- Refrigerator
Ingredients
- 1 ripe avocado, peeled and pitted
- 2 tablespoons peeled and finely chopped Italian plum tomatoes
- 2 teaspoons seeded and minced jalapeÒo peppers
- 2 tablespoons chopped onions
- 1/2 teaspoon minced garlic
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon freshly squeezed lime juice
- 1 teaspoon freshly squeezed lemon juice
- 1/2 teaspoon Worcestershire sauce
- 1/4 teaspoon hot pepper sauce
- 1/2 teaspoon salt
- 3 turns freshly ground black pepper
- 2 tablespoons sour cream
