Homemade Cream of Mushroom Bone Broth Soup

Name: Homemade Cream of Mushroom Bone Broth Soup
Ingredients: 4 tbsp butter; 1 tbsp oil; 2 onions diced; 4 cloves garlic minced; 1 1/2 lbs fresh brown mushrooms sliced; 4 tsp chopped thyme divided; 1/2 cup Marsala wine (any dry red or white wine); 6 tbsp flour or corn starch (optional); 4 pkgs of Bone Brewhouse Wild Mushroom instant bone broth prepared in 4 cups of hot water; Salt and pepper; 2 beef bouillon cubes, crumbled; 1 cup heavy cream or half and half (sub with evaporated milk); Chopped fresh parsley and thyme to serve

bonebrewhouse.com

Homemade Cream of Mushroom Bone Broth Soup is full flavored and so easy to make, you won't buy soup in a can again! Ready and on your table in minutes.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonebrewhouse.com.

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Ingredients

4 tbsp butter
1 tbsp oil
2 onions diced
4 cloves garlic minced
1 1/2 lbs fresh brown mushrooms sliced
4 tsp chopped thyme divided
1/2 cup Marsala wine (any dry red or white wine)
6 tbsp flour or corn starch (optional)
4 pkgs of Bone Brewhouse Wild Mushroom instant bone broth prepared in 4 cups of hot water
Salt and pepper
2 beef bouillon cubes, crumbled
1 cup heavy cream or half and half (sub with evaporated milk)
Chopped fresh parsley and thyme to serve