Strawberry and Watermelon Slushy (Non-Alcoholic) Recipe
This recipe is from the 2009 cookbook, Zero-Proof Cocktails.
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Cooking tools:
- Blender
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Chilled glass
- Spoon
Ingredients
- 1 cup seedless watermelon, cubed
- 1 cup strawberry, hulled, halved
- 2 tablespoons superfine sugar
- 1 tablespoon fresh lemon juice
- 1 cup ice, crushed
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