Grilled Chicken with Fajita Vegetables, Cilantro Rice & Tomato Salsa
Savor our grilled chicken served with fajita vegetables, cilantro rice, and fresh tomato salsa for a delicious meal that delights!
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Cooking tools:
- Grill
- Skillet
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Spoon
- Plate
- Airtight container
- Microwave
- Stove
- Rice cooker
- Tongs
- Spatula
- Saucepan
- Colander
Ingredients
- 1 boneless chicken breast
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- Salt
- pepper
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 red onion, sliced
- 1 tsp olive oil
- Pinch of cumin or taco seasoning
- 1 cup cooked white rice
- 2 tbsp chopped fresh cilantro
- Juice of 1 lime
- Salt to taste
- 1 cup cherry tomatoes, diced
- 1 tbsp red onion, finely chopped
- 1 tsp lime juice
- Chopped cilantro
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