Key Lime Pie Recipes » Article Universe

Ingredients

• 12 graham cracker sheets (from 1 [14.4-oz] box)
• 7 Tbsp. (3 1/2 oz.) salted butter, at room temperature
• 2 Tbsp. granulated sugar
• 4 large egg yolks
• 3 tsp. grated lime zest, plus 1/2 cup fresh juice, divided (from 4 limes)
• 1 (14-oz.) can sweetened condensed milk
• 2 cups cold heavy whipping cream
• 1 cup (4 oz.) unsifted powdered sugar
• 1 tsp. vanilla extract
• 1/4 tsp. kosher salt
• 1 1/2 cups finely ground graham cracker crumbs (from about 10 graham cracker sheets)
• 1/4 cup granulated sugar
• 1/2 tsp. ground cinnamon
• 1/2 tsp. ground ginger
• 1/4 cup unsalted butter, melted, plus more for greasing pie plate
• 2 cups sweetened condensed milk (from 2 [14-oz.] cans)
• 1/2 cup sour cream
• 2 tsp. grated lime zest plus 3/4 cup fresh juice (from 6 limes), plus more zest for garnish