Cuban-Style Rice with Beans
This traditional Cuban dish combines rice and beans cooked in a flavorful tomato sauce. The rice and beans are cooked separately, then combined and served with a side of fried plantains. It's a...
Ingredients
- 2.00 cups long-grain white rice
- 2.00 cans black beans, drained and rinsed
- 1.00 tablespoon olive oil
- 1.00 onion diced
- 2.00 cloves garlic, minced
- 1.00 can diced tomatoes, undrained
- 1.00 teaspoon dried oregano
- 0.50 teaspoon ground cumin
- 0.25 teaspoon ground black pepper
- 1.00 tablespoon chopped fresh cilantro
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