Butternut Squash Soup with Boursin® Cheese | Boursin Cheese

Ingredients

• 1 box Boursin Garlic & Fine Herbs
• 1 tablespoon of olive oil
• 1 large yellow onion
• 1 teaspoon of sea salt
• 1 medium butternut squash (about 3 pounds)
• 3 garlic cloves
• 1 tablespoon chopped fresh sage ½ tablespoon minced fresh thyme
• 3 cups of vegetable broth
• 1/2 cup of coconut milk
• Pumpkin seeds and Sage for serving