Almond pie crust | epicuriantime.com
Lightly baked almond pie crust makes a delicious base for fresh fruit tarts. Perfect for French-inspired desserts. Serves 8.
Ingredients
- 3/4 cup flour
- 1/4 cup sliced almonds
- 1 teaspoon sugar
- 1/4 teaspoon salt
- 2 tablespoons chilled butter
- 1 tablespoon cold water
- recipeIngredient ends
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