Peach Crumble
In a bowl, combine your sliced peaches with the lemon, sugar and cinnamon. Set aside to let the peaches absorb the other ingredients.
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Cooking tools:
- Food processor
- Mixing bowl
- Baking dish
- Oven
- Measuring cup
- Spoon
- Microwave
- Saucepan
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 6 fresh peaches, sliced
- ½ lemon, juiced
- ¼ cup white sugar
- 1 tsp cinnamon
- 1 ½ cups plain white flour
- 1 cup brown sugar
- ½ tsp salt
- ½ tsp cinnamon
- 75g butter
- Vanilla ice-cream, thickened cream or coconut cream, to serve
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