WorldPlatter – brought to you by WORLDFOODSGreen Beef Curry with Aubergine - WorldPlatter - brought
On World Platter, we understand that with today’s hectic lifestyles, it can be difficult to find time to prepare a healthy, home-cooked meal. WORLDFOODS is pleased to bring you the World Platter...
Keywords
- asia
- worldfoods
- platter
- recipes
- asian
- food
- channel
- chefs
- meat
- dessert
- appetizer
- poultry
- seafood
- pineapple
- rice
- pasta
- noodle
- spaghetti
- soup
- vegetarian
Ingredients
- 3 tbsp / 60g WORLDFOODS THAI GREEN CURRY PASTE
- 1 tbsp / 15ml Vegetable oil
- 600ml (20 fl.oz) Coconut Milk
- 450g (16oz) Beef sirloin, cut into long thin slices
- 4 pcs Kaffir Lime Leaves
- 1 Š—– 2 tbsp Fish sauce
- 1 tsp Sugar
- 150g (5.3oz)Aubergine, halved
- 1 tsp Basil
- Garnishing:
- 2 Green chillies
More Like This
WorldPlatter – brought to you by WORLDFOODSThai Green Beef Curry - WorldPlatter - brought to you by
worldplatter.com
WorldPlatter – brought to you by WORLDFOODSThai Green Chicken Curry - WorldPlatter - brought to you
worldplatter.com
WorldPlatter – brought to you by WORLDFOODSSpicy Okra and Aubergine - WorldPlatter - brought to you
worldplatter.com
WorldPlatter – brought to you by WORLDFOODSThai Yellow Beef Curry - WorldPlatter - brought to you by
worldplatter.com
WorldPlatter – brought to you by WORLDFOODSThai Yellow Beef Curry - WorldPlatter - brought to you by
worldplatter.com
WorldPlatter – brought to you by WORLDFOODSBaked marinated Green Curry Chicken wrapped with roasted
worldplatter.com
WorldPlatter – brought to you by WORLDFOODSCambodian Beef Stir-Fry - WorldPlatter - brought to you b
worldplatter.com
WorldPlatter – brought to you by WORLDFOODSThai Red Curry Chicken
worldplatter.com