Split Pea & Ham Soup :: Recipes :: Camellia Brand

Split Pea & Ham Soup :: Recipes :: Camellia Brand

www.camelliabrand.com

Cookbook author Mary Foreman takes chopped onion, celery and carrot are cooked in bacon fat and combined with Green Split Peas, herbs, stock, a meaty ham bone or smoked ham hocks to make this...

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Ingredients

  • 4 slices of bacon , chopped
  • 1 cup chopped onion
  • 1/4 cup of chopped celery
  • 1 large carrot , scraped and chopped fine
  • 1 tablespoon of minced garlic
  • 1 (1-pound) package Camellia Brand Green Split Peas , rinsed and sorted
  • 1/2 teaspoon each of dried thyme and rosemary , crushed
  • 2 medium bay leaves
  • 7 cups of ham stock or chicken stock/broth
  • 1 teaspoon of Liquid Smoke , optional
  • 1 meaty ham bone or 2 smoked ham hocks
  • 2 cups of smoked ham , chopped small
  • 1 1/2 teaspoons of kosher salt , or to taste
  • 1/4 teaspoon of freshly ground black pepper , or to taste
  • 1/2 teaspoon of Cajun or Creole seasoning , or to taste

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