Fresh Salad with Homemade Cocktail Sauce | Veganuary
Find out how to make your own Fresh Salad with Homemade Cocktail Sauce with this easy to follow vegan recipe!
Ingredients
- 90 g Heura® Tiras Originales (or other vegan meat-style strips)
- 60 g rocket
- 1 avocado
- 1 beetroot
- 1 tbsp pumpkin seeds
- 30 g alfalfa sprouts
- 90 g mushrooms
- 150 g precooked / canned chickpeas
- 1/2 lemon
- 50 g raw ground almonds
- 70 ml water
- 10 g salt
- 500 ml olive oil
- 15 ml lemon juice
- 50 g ketchup
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