Easy Crispy Fried Wontons
Crispy homemade fried Wontons stuffed with ground pork, green onions, garlic, and seasonings. A quick, simple recipe with easy-to-find ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sweet2savoury.com.
Cooking tools:
- Deep-fry thermometer
- Saucepan
- Stove
- Wooden chopstick
- Mixing bowl
- Microwave
- Chef's knife
- Cutting board
- Kitchen towel
- Parchment paper
- Baking sheet
- Measuring spoon
- Spoon
- Pastry brush
- Air fryer
- Oil sprayer
- Refrigerator
Ingredients
- 2½ pounds lean ground pork
- 1 Tablespoon kosher or sea salt
- 1 teaspoon ground black pepper
- 2½ Tablespoons white sugar
- 2 Tablespoons sesame oil
- 1 Tablespoon oyster sauce
- 1½ Tablespoons garlic (3 cloves) (pressed or minced)
- 1 cup green onions (trimmed & finely chopped)
- 2 packages wonton wrappers
- 6 cups canola or vegetable oil
- 1/4 cup Thai sweet chili sauce
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