Buffalo Chicken and Brussels Sprouts Nachos

Buffalo Chicken and Brussels Sprouts Nachos

www.drapervalleyfarms.com

CHECK OUT OUR RECIPE BOOKLET! - Back PRINT THIS RECIPE: | 1 1/2 lbs. | RANGER® Free Range Boneless Skinless Chicken Breasts | | 1 tbsp.

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Ingredients

  • 1 1/2 lbs. RANGER® Free Range Boneless Skinless Chicken Breasts
  • 1 tbsp. olive oil
  • kosher salt
  • freshly ground black pepper
  • 1 cup cayenne pepper hot sauce
  • 3 tbsp. unsalted butter, melted
  • 3 tbsp. honey
  • 1/2 lime, juiced
  • 3 cloves garlic, minced
  • 13-16 oz. tortilla chips
  • 2 lbs. brussels sprouts, trimmed and thinly sliced or shredded
  • 2 cups shredded sharp while cheddar cheese
  • 1/2 cup ranch dressing
  • 1/2 cup cooked and crumbled bacon
  • Sliced scallions and fresh cilantro, for serving

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