Thai Chicken-Banana Salad | Dole

Ingredients

• 12 wonton wrappers
• Olive oil non-stick cooking spray
• 2 tablespoons black sesame seeds, divided
• 1-1/2 cups grilled chicken, shredded
• 1/4 cup sliced DOLE® Green Onions
• 1/4 cup sliced basil leaves
• 1 tablespoon chopped fresh mint
• 1 tablespoon thinly sliced red chili pepper
• 2 firm DOLE Bananas, peeled and sliced
• 2 cups DOLE Baby Spinach
• Thai Almond Dressing (see below)