Wilted Chinese Cabbage - Burn Blog

Wilted Chinese Cabbage - Burn Blog

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For a variation, or to make a more substantial salad course, serve a radish salad over wilted Chinese cabbage.

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Ingredients

  • 2 tbsp butter
  • 1 medium onion, chopped
  • 2 cloves garlic
  • 1 cup whtie wine
  • 1 head Chinese cabbage (separated and rinsed)
  • fresh cumin seeds (use powdered if you don't have fresh)
  • salt and pepper

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