Garlic Bread Dipping Oil Recipe - Great British Chefs
A garlic-lover’s dream, this dipping oil combines roasted garlic with a pinch of chilli flakes. We’d recommend serving it with warm, toasted breadsticks or ciabatta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 150ml of extra virgin olive oil
- 1 garlic bulb
- 1/2 tsp dried chilli flakes
- 1 tsp dried oregano
- 1 tsp dried parsley
- 1 tbsp of balsamic vinegar
- 1 handful of Panko breadcrumbs, toasted
- salt and pepper
- 1 handful of fresh parsley, roughly chopped
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