Tuna Stuffed Avocado | Nakano Flavors
Experience delicious tuna stuffed avocados from Nakano Flavors, created by RDN Dawn Jackson Blatner. Perfect for avocado lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nakanoflavors.com.
Ingredients
- 1 ripe avocado
- 1 can (5 oz.) tuna, packed in water, drained
- ½ cup celery, finely diced
- ½ cup carrot, grated
- ¼ cup red onion, finely diced
- 2 Tbsp. NAKANO® Natural Rice Vinegar
- ½ Tbsp. olive oil
- ½ Tbsp. Dijon mustard
- ? tsp. sea salt
- ? tsp. black pepper
- 16 brown rice crackers
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