Ingredients
- 220 g Butter
- 30 g Zucker
- 180 g brauner Zucker
- 10 g Vanillezucker, selbst gemacht
- 2 Eier
- 10 g Zuckerrübensirup
- 190 g Mehl
- 1 TL Natron
- 1 TL Zimt
- ½ TL Salz
- 240 g Haferflocken
- 120 g Rosine
- 80 g Walnusshälften
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