Pakora chicken with a green chutney | Tesco Real Food

Ingredients

• 500g chicken breasts, cut into bite-sized pieces
• 2 tbsp cornflour
• 5 tbsp gram flour
• 25g rice flour
• ¼ tsp ground turmeric
• ½ tsp mild chilli powder
• 1½ tsp garam masala
• 1 tsp ground cumin
• ½ tsp fine sea salt
• 1 red onion, finely chopped
• vegetable or sunflower oil, for deep frying
• juice of 1 lemon
• 2 tsp caster sugar
• 1 green chilli, finely chopped
• 15g coriander
• 15g mint, leaves picked
• Lime wedges and sliced red chilli, to serve (optional)