Banana Apricot Nut Loaf - Healthy Vegan Recipes

Name: Banana Apricot Nut Loaf - Healthy Vegan Recipes
Total time: 80 min
Ingredients: 1 cup pureed ripe apricots; 3/4 cup unrefined brown sugar; 2 heaped teaspoons freshly ground flax seeds mixed with 6 tablespoons of hot water; 1 2/3 cup cake flour; 1 teaspoon bicarb; 1 teaspoon vanilla extract; 1/4 teaspoon all spice; 1/2 teaspoon cinnamon; 2 large mashed ripe bananas; 2 tablespoons fresh lemon juice; 1/2 cup mixed nuts toasted on a pan; 1 teaspoon nutritional yeast; 1/2 teaspoon sea salt

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How to make Banana Apricot Nut Loaf A vegan / vegetarian Banana Apricot Nut Loaf recipe.

Keywords

Banana Apricot Nut Loaf
vegetarian recipes
healthy cooking
nutritious
vegetarian cooking
vegan cuisine
dessert recipes

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Ingredients

1 cup pureed ripe apricots
3/4 cup unrefined brown sugar
2 heaped teaspoons freshly ground flax seeds mixed with 6 tablespoons of hot water
1 2/3 cup cake flour
1 teaspoon bicarb
1 teaspoon vanilla extract
1/4 teaspoon all spice
1/2 teaspoon cinnamon
2 large mashed ripe bananas
2 tablespoons fresh lemon juice
1/2 cup mixed nuts toasted on a pan
1 teaspoon nutritional yeast
1/2 teaspoon sea salt