Cheesy Bacon Potato Boats - LaClare Creamery

Ingredients

• 4 large baking potatoes, baked
• 3 tbsp canola oil
• 1 tbsp grated LaClare Creamy Evalon
• 1/2 tsp salt
• 1/4 tsp garlic powder
• 1/4 tsp paprika
• 1/8 tsp pepper
• 8 bacon strips, cooked & crumbled
• 1-1/2 c. shredded LaClare Creamery Raw Goat Cheddar
• 1/2 c. shredded cow cheddar
• 1/2 sour cream
• 4 green onions, sliced