Brinjal curry masala – Homemade yet Restaurant style

Brinjal curry masala – Homemade yet Restaurant style

www.discovermonisha.com

A homemade brinjal curry masala with rich restaurant-style flavors. This comforting Indian curry is spicy, flavorful, and perfect with rice or roti.

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Ingredients

  • Brinjal : 10 - 12 small size
  • Onion paste: 2 medium
  • Tomato puree: 1 large
  • Ginger garlic green chilli paste: 1 tspn
  • Oil: 4 tbsp
  • Saunf (fennel seeds): 1/4 tspn
  • Jeera: 1/4 tspn
  • Green cardamoms: 2
  • curry leaf
  • Roasted crushed peanuts: 1 tbsp
  • Kasuri methi: 1/2 tspn
  • Turmeric powder: 1/4 tspn
  • Red chilli powder: 1/4 tspn
  • kashmiri chilli powder: 1 tspn
  • Coriander powder: 1/2 tspn
  • Jeera powder: 1/4 tspn
  • fresh Marathi garam masala: 3/4 tspn
  • Fresh coriander leaves
  • salt
  • Honey: 1 tspn
  • Well beaten Curd: 1 tbsp

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