Crispy Air Fryer Salmon Patties by Ioana - ioanacooks

Ingredients

• 1 can (14.75 oz) pink salmon, drained and deboned
• 1 large egg
• 2 tablespoons mayonnaise
• 1/2 cup panko breadcrumbs
• 1 tablespoon lemon juice
• 1/2 teaspoon dried dill
• 1/2 teaspoon onion powder
• 1/4 teaspoon garlic powder
• Salt and black pepper to taste
• 1 tablespoon fresh parsley, chopped
• Olive oil cooking spray
• Lemon wedges, for serving
• Tartar sauce, optional for serving