Lemon Blueberry Cake - Home Recipe Guide

Ingredients

• 2 cups ½ all-purpose flour
• 2 tsp ½ baking powder
• ½ tsp baking soda
• ½ tsp salt
• 1 cup unsalted butter, softened
• 1 cups ¾ granulated sugar
• 4 large eggs, room temperature
• 1 tsp vanilla extract
• 2 of Zest lemons
• 1 cup buttermilk, room temperature
• 1 cups ½ fresh blueberries
• 1 cup powdered sugar
• 2 tbsp 2–3 fresh lemon juice
• Fresh blueberries
• Lemon zest