Maple Flavoured Syrup and Walnut Ice Cream Recipe | Chelsea Sugar
Smooth, creamy, and nutty with a hint of maple sweetness. This easy ice cream is the best for a hot day or or served on top of a warm dessert.
Ingredients
- 1 litre cream
- 250ml Chelsea Honey Maple Flavoured Syrup or Chelsea Maple Flavoured Syrup
- 100g toasted chopped walnuts
- Additional Chelsea Honey Maple Flavoured Syrup or Chelsea Maple Flavoured Syrup
- Extra walnuts or pecans
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