Moji’Tea : Cocktail recipe Moji’Tea
Recipe Moji’Tea: discover how to make this delicious cocktail
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cocktails-road.com.
Cooking tools:
- Muddler
- Jigger
- Citrus press
- Bar spoon
- Fine-mesh sieve
- Kettle
- Saucepan
- Glass
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 3 cl (1 oz) White Rum (40°)
- 1 1/2 cl (0.5 oz) Freshly squeezed lemon juice
- 7 cl (2.5 oz) Mint-infused green tea
- 1 cl (0.35 oz) Cane sugar syrup
- 5 cl (1.75 oz) Lemon soda
- Ice cubes
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