Candy Bar Bundt Cake – Kosher Recipes | OU Kosher Certification
This bundt cake includes cake flour, butter, sugar, egg, vanilla, and sour cream, a chocolate-peanut filling, & a chocolate glaze garnished with candy bars.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 3½ cups cake flour
- 2½ teaspoons baking powder
- ¾ teaspoon salt
- 1¼ cups butter, at room temperature
- 2¼ cups sugar
- 3 eggs, at room temperature
- 1 egg yolk
- 1 teaspoon vanilla
- ¼ cup butter
- 5 oz. semisweet chocolate, chopped
- ½ cup dry roasted salted peanuts, finely choppedGlaze:
- 4 oz. semisweet chocolate, chopped
- 3 Tablespoons butter
- Miniature candy bars, sliced, optional
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